Dessert is surefire perfect for the weekend
Find the best dessert recipe that will make your taste buds dance with joy. Not only is this sweet dessert wonderfully tasty, but it’s also a great option to serve after a filling meal.
Take a look at the detailed instructions and savor the delicious flavors now! Come along on a gourmet journey with us where there is never a dessert left behind. Get ready to see everyone go into a frenzy as this dish causes pure exhilaration. Present this masterpiece and get ready for a barrage of compliments when you’re not feeling like cooking a lot. Accept the challenge, and let’s set out on this delicious adventure together.
Now is the perfect time to cook this dessert—let’s not delay any longer!
Ingredients
Regarding the cream:
- Three milk cream cans
- Two sweetened condensed milk cans
- Two packets of powdered passion fruit juice, or any flavor you like
Regarding the Ganache:
- One milk cream box
- 200g of chopped dark chocolate
Procedure
Cream:
- Blend together the milk cream, powdered passion fruit juice, and sweetened condensed milk using a blender.
- Mix the ingredients in a blender for about five minutes, or until the mixture is smooth and creamy.
- Evenly transfer the cream mixture into a glass dish.
Ganache:
- Put the chopped dark chocolate in a bowl and use a microwave or double boiler to melt it. To avoid burning, if using a microwave, heat it for 30 seconds at a time and stir in between.
- Incorporate the milk cream into th
- Add the melted chocolate and stir until a beautiful ganache is achieved..
- Putting together:
- Spread the chocolate ganache evenly over the surface of the prepared cream.
- To help the dessert set and thicken, place it in the refrigerator for at least an hour.
- Once that time has elapsed, take the dessert out of the refrigerator.
- Present the cold dessert and enjoy the delicious tastes of this recipe that never fails!
- Savor the delight
